Espresso Verrine

95 

Nougat mousse, cocoa sponge cake, fine coffee cream, caramelized nuts

Click & Collect 3rd working day in our opening hours

Out of stock

Frequently Bought Together

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Price for all:   140 

At the bottom of the verrine there is a nougat-coffee foam, followed by cocoa sponge cake, fine coffee cream and the top is decorated with caramelized nuts.

Diameter 7 cm.

 gluten, eggs, milk, nuts, may contain traces of soya

To fully enjoy the flavors of our homemade pastries, we recommend that you taste them within 24 hours from collection.

Store below 8°C.

Use a knife and fork when eating.